Peaches are juicy, delicious, and uniquely tasty. No wonder you can’t wait for the peach season to start already. The peach season extends over several months. You can enjoy fresh peaches from May till September. If you want to know all about the peach season, from when the right time is to plant them to the right time to harvest and enjoy them, this blog post is just what you need to read.
When Is the Best Time to Plant Peaches?
Plant peach trees when they’re dormant, usually late winter or early spring (depending on the climate). Planting should be delayed in areas where the ground freezes in the winter until the soil has thawed and the land is no longer soggy from snowmelt or strong spring rains. To prevent stress, it’s best to plant the trees the same day you obtain them (if feasible). Potted trees can go for a while without being planted, but bare-root trees need to be planted as soon as possible. Choose a tree with a strong root system that is around a year old. In general, older trees are less productive and vigorous.
What is the Best Way to Plant Peaches?
You’ll be able to enjoy delicious peaches for numerous years if you plant your peach tree correctly. It’s not enough to plant the tree in the right season to get fruit. You must also ensure that you are properly planting it.
Here’s how to start growing peaches:
- Dig a hole that is a few inches wider and deeper than the spread of the root system. Place the tree in the middle of the hole, atop a mound of soil. Make sure the roots are spread out away from the stem and not bent too much.
- For container-grown trees, remove the plant from its pot and cut off any circling roots by laying the root ball on its side and cutting through the troublesome roots using clean scissors. (Keep root pruning to a bare minimum.)
- When planting grafted trees, place the inside of the curve of the graft union away from the sun. The graft union must be 2 to 3 inches above the soil surface, especially for dwarf or semi-dwarf grafted plants. If it gets any lower, the grafted tree (also known as the scion) may begin to put out its roots and grow into a full-size tree.
- Don’t fertilize your plants right after they’ve been planted.
- If you’re planting standard-sized trees, leave 15 to 20 feet between them. Dwarf trees should be spaced 10 to 12 feet apart. Because most species of peach trees are self-fertile, only one tree is required to produce fruit.
How to Look After Your Peach Trees
The better you take care of your peach trees, the higher will be the quality of the fruit produced by your peach trees.
The following are some helpful hints for keeping your peach plants healthy:
- About 4 to 6 weeks after the tree blooms, thin the fruit on the branch so that it is 6 to 8 inches apart. Fruit that is kept on the tree for too long is likely to be smaller and inferior. The tree will focus its energy on the remaining fruit if the fruit is thinned.
- In the spring and summer, prune and fertilize to encourage 10 to 18 inches of new growth.
When Does the Peach Season Begin?
As previously stated, the peach season begins in May and lasts until September, when you can expect a continuous supply of fresh peaches.
Peaches may arrive in the fresh fruit market earlier in some areas and later in others. We’ve compiled a list of peach harvest seasons in some of the country’s most populous states.
So, if peaches haven’t yet arrived in your area, you may always take a road trip to taste peaches where they’re already plentiful — if you love peaches that much!
Harvest season is from mid-May until mid-August.
Georgia’s peach season begins in mid-May. Clingstone peaches are the first to ripen; their flesh clings to the pit. Semi-clingstone peaches are the first to ripen, followed by freestone peaches, which have flesh that literally falls away from the pit (then proceeds to drip down your chin).
Harvest season in California is from late June through mid-September.
Peach fans may enjoy the fruit till the end of summer thanks to California’s Mediterranean climate, which features moderate, wet winters and scorching, dry summers.
California produces more peaches than the other 32 peach-growing states combined, thanks to its large amount of perfect farm space and great soil conditions.
Harvest season in South Carolina is from mid-June through late August.
South Carolina’s growing season finishes a little earlier than Georgia’s because of its cooler environment. They’re a peach powerhouse, with output levels that are only slightly behind those of California.
Early June to September is harvest season in North Carolina.
The season in North Carolina lasts around four months and peaks in July. Peach growers will discover orchards producing up to 70 distinct types throughout the state.
Harvest season in Florida is from April through mid-May.
When you think of Florida produce, you typically think of citrus, but it is also one of the leading growers of peaches in the country. Because of its year-round warm temperature, their season begins significantly sooner.
Harvest season in New Jersey is from early July through mid-September.
New Jersey is among the states that produce the most peaches. And because their environment is milder than that of the Southern states, their peaches mature a little later.
Harvest season in Idaho is from August to October.
Warmer temperatures do not arrive in Idaho until June and July due to the state’s lengthy, frigid winters. Though waiting until August for a fresh-picked peach would be terrible, knowing I’d be able to eat them until October sounds fairly wonderful.
Harvest season in Colorado is from late June until early October.
Colorado’s cool nights and more than 300 days of sunshine make it ideal for growing peaches. All Colorado peaches, which are popular freestone kinds, are grown in Palisade, a small location on the Western Slope.
Peaches are one of the world’s most popular fruits, and for a good reason. If you love peaches and want to have a continuous supply throughout the season, make sure you plant them correctly and pick them at the right time.
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