39 Birthday Cake Varieties

This is a colorful birthday cake with fruits and lit candles on top of the frosting.

All of us have our favorites when it comes to cake. However, it might be too sweet and fatty for others. It’s not everyone’s cup of tea to eat their cake with a dollop of whipped cream and a handful of fresh berries in the middle. When it comes to birthday cakes, there are some people who will only eat homemade ones, but there are others who can’t get enough of an old-fashioned supermarket cake. It doesn’t matter what kind of cake you prefer; however, it is always a good idea to be aware of the facts.

Butter (also known as a “short” cake) and foam are the two most common types of cakes. Then there are many subcategories within each category. In terms of fat content, the two cakes are vastly different. Shortened cakes contain either shortening, butter, or oil. (A classic yellow cake is a good example.) Foam cakes are light and airy because they are made with whipped eggs (whites, yolks, or both) that have been whipped. Like the Buche de Noel (Christmas cake), this is a rolled sponge cake.

For a quick refresher on some of our favorite cake varieties, keep reading.

1. Yellow Butter Cake

A sheet-cake version of this dessert is often served at children’s birthday parties, topped with chocolate frosting and rainbow sprinkles. It’s common for yellow butter cakes to be made with an electric mixer and then the dry and wet ingredients, but there are also “dump” versions where all of the ingredients are simply mixed together in the bowl.

2. Carrot Cake

This shortened cake is baked with baking soda and baking powder and uses oil as its main fat instead of butter. The cake is enriched by the addition of grated carrots. Warm spices and a rich cream cheese frosting complete the flavor profile of carrot cake. Pecans or walnuts can be added if desired!

Unlike traditional sponge cakes, this one doesn’t use any artificial leaveners (baking powder or baking soda). Its volume is entirely derived from whipped egg whites or whole eggs. This cake can be soaked in flavored syrup, layered with whipped cream and smashed berries, or rolled in the Christmas classic, Buche de Noel.

3. The Genoise Cake

In Italy and France, a sponge cake is known as a Genoise. Egg yolks, whites, and sugar are whipped together until they form a mousse-like consistency in this cake. Next, flour and either oil or butter are incorporated into the mixture. Compared to its sponge cake cousin, this type of sponge cake is softer and fluffier.

4. Light Cake

It’s a hybrid of sponge and oil cake, with a light, airy texture. With the addition of oil and egg whites, it has the same richness as shortcake, but it is also a lot airier.

5. Coconut Angel Food Cake

Using only whipped egg whites for leavening, angel food cake is the lightest of the light. To keep the cake’s light texture, bake it in an angel food cake pan and cool it upside down (in the pan). An angel food cake has a sponge-like texture because of its high sugar content.

6. Flour Cake

Both baked (like cheesecake or flourless chocolate) and unbaked (like mousse or unbaked cheesecakes) desserts fall under this umbrella category. There may or may not be a bottom crumb crust in these cakes because of the high-fat content.

7. Butter-Style Cake

Pineapple is a traditional ingredient in this butter-style cake, but it can be substituted with other fruits such as plums, pears, or blueberries. Cake batter is spread on top of the toppings, which are often made with butter and sugar. It is then flipped over so that the fruit is on top.

8. The Devil’s Food Cake

The addition of cocoa powder in the form of cocoa powder makes this cake “devilish.” Adding more baking soda to the crumb results in a more airy and light texture. Buttercream or chocolate frosting can be used to adorn this decadent cake.

9. The Doctor Bird Cake

Classic oil cake in the South is made with banana, pineapple, pecans, and a tangy cream cheese frosting. In the 1960s, “Doctor Bird Cake” made its way to the United States from Jamaica.

10. The Opera Cake

This cake has layers of coffee-soaked almond cake, espresso-flavored buttercream, bittersweet chocolate ganache, and the second layer of rich chocolate ganache. You won’t be able to get enough of this pastry, which is both light and decadent.

11. Baltimore Lady Cake

Layers of white cake are filled and frosted with a meringue-like topping of fruit and nuts. There is some debate over the cake’s origins, but the southern United States is widely believed to be its birthplace.

12. Frozen Fruit Cake

Dried or candied fruit, nuts, and spices are all included in this holiday staple, which is universally despised and mocked. Wrapped in a spirit, such as brandy or rum, the cake is ready to serve. It’s delicious, despite the jokes you might have heard.

13. Plum Cake

Your favorite dry fruits or fresh fruits can be found in their purest form in this delicious cake. Plum cakes are a favorite of many people. After a heavy meal, this is the best option for a light and healthy dessert. Plum cakes are traditionally served at Christmas, New Year’s Eve, and Thanksgiving as celebratory cakes.

14. The Ferrero Rocher Cake

If you’re a fan of Ferrero Rochers, then this cake is for you. Ferrero Rocher cake is a wonderful dessert to serve at a birthday party or any other special event. Find the best Ferrero Rocher cakes and savor a sweet treat.

15. Kit Kat Cake

In India, KitKat is one of the country’s most popular chocolate flavors. If you’re a fan of KitKats, you’ll want to check out this delicious cake. Get this KitKat cake for your friend’s birthday if they are a chocolate fan.

16. Mango Cake

It’s finally mango season! This is the time of year when mango-based food items are sought out by the masses. If you’re a fan of mangos, you must try mango cake. The mango cake’s magical flavor will keep you coming back for more.

17. Chocolate Cake

Chocolate cake is a favorite of everyone. All of us have a special place in our hearts for a good chocolate cake. When you were younger, you probably ate a lot of these cakes on your birthdays. This delicious chocolate cake will help you remember the good times.

18. Brownie Cake

Everybody loves brownies, especially children. One of the most popular desserts in the world is a brownie, and these cakes are no exception. Have a hankering for something sweet in your stomach? Let us know if you’d like a slice of our delicious brownie cake.

19. Pineapple Cake

The best part about pineapples is that they can be used to make a wide variety of dishes. You can find pineapple in everything from jellies to ice cream and even cakes. Yes, that’s correct! Pineapple cake is a must-have for pineapple lovers, so don’t miss out on this delicious treat!

20. Rainbow Cake

Rainbows conjure up images of enchanted lands and fairy tales. When they’re young, most kids are enchanted by rainbows and believe that they appear out of a magical box. Make your kids’ birthday parties magical with the Rainbow Cake, which is ideal for themed celebrations.

21. Truffle Cake with Chocolate Truffles

Why settle for just a chocolate cake when you can add an extra surprise to the cake? The Ganache, a deliciously creamy chocolate mixture, is used as an icing for these cakes and makes it absolutely irresistible. Grab some chocolate truffle cake if you want your loved ones to lick their fingers and not waste an inch of the cake.

22. Red Velvet Cake

Among southerners, this is a staple dish. A classic red velvet cake’s color is derived from the reaction of buttermilk and cocoa powder. Colored cakes like the raspberry velvet cake are often made with red food coloring or even pink.

Red velvet cakes are some of the most visually appealing cakes. Every time one sees a red velvet cake, one can’t help but crave some. Make yourself the happiest with the delectable collection of red velvet cakes, and don’t let your cravings disappoint.

23. Black Currant Cake

In all the major winter regions, black currants are made from the best edible berries. Berrylicious cakes are a great way to show your loved ones how much you care. There is nothing better than the bright and vibrant color of this delicious cake.

24. White Forest

The white forest cake is a must-have for all white chocolate lovers. Cherry-infused syrup soaks the chocolate cake layers, and the cake is topped with cherries, cream frosting, and white chocolate shavings. You and your loved ones can now savor the stunning cake in the comfort of your own home.

25. Butterscotch Cake

Those who enjoy sweets will find butterscotch irresistible. Butterscotch is the result of the perfect combination of brown sugar and butter. Caramel and chocolate are a match made in heaven. Take a look at the delicious butterscotch cake that will satisfy your sweet tooth.

All other flavors can be easily paired with vanilla cake’s flavor. Toppings, sauces, chocolates, and more can be used to dress up a vanilla cake. There is no doubt that if you are a fan of vanilla, you have a sweet tooth. Get your hands on some of the best Vanilla cakes ever made with fusion flavors.

26. Strawberry Cake

Adding strawberry flavor can be a challenge. It has a tangy berry flavor, despite its appearance. Strawberry cakes are popular with children because of their bright pink color. Try a delicious strawberry cake, and we’re sure it will be a hit at your next get-togethers.

27. Oreo Cake

Every type of dessert has been conquered by Oreos. These biscuits are the best to try new things with! Oreos can also be made into a cake, and they’re just as delicious. If you’re a fan of the Oreo cookie, you must try the delicious assortment of Oreo cakes at your nearest bakery. The combination of Oreos and chocolate cakes is a delight for the senses.

28. Coffee Cake

Every type of sweet treat can have a coffee-flavored component to it, from cookies and cakes to ice cream and even fudge. You can never go wrong with a cup of coffee and a slice of delectable coffee cake. A sip of the world’s best coffee will be like taking a bite out of this cake.

29. Almond Cake

One of the healthiest nuts is almond, and this almond cake is no exception. Vitamin E is the primary reason for its popularity. The health of a child who is constantly craving sweets and desserts is something to be concerned about. Why not just use an all-natural recipe? Treat yourself to the ever-delicious almond cake, which is both delicious and healthy for the kids to eat.

30. Donut Cake

Donuts have recently become a popular sweet snack in India, and as a result, people have been experimenting with new ways to incorporate them into desserts. There are many varieties of donuts and doughnuts to choose from, including glazed, filled, and frosted.

31. The Pink Velvet Cake

Is there anything more beautiful than a cake that you can’t bring yourself to cut into or eat? The pink velvet cake, for example, is a stunning dessert. Because the color itself is so beautiful and mesmerizing, you would not want to tamper with it in any way. As it turns out, nobody can get enough of the delicious Pink Velvet cake.

32. Jelly Cake

All kinds of fruits can be used to make jelly. With a little cream and cream cheese, jellies taste even better. A jelly cake was made with this combination in mind. Try the jelly cakes without cream if you’re lactose intolerant or don’t like cream. Jelly cakes are the best sweet treat for people of all ages because they are light and easy to eat.

33. Biscuit Cake

Almost everyone has had a biscuit in their life at some point. Having a biscuit whenever you’re hungry is a convenient way to satisfy your hunger pangs. Check out the delicious assortment of biscuit cakes at your nearest dessert shop. Biscuit cakes will surely become a staple in your culinary repertoire.

34. Blueberry Cake

For breakfasts, salads, smoothies, and desserts, blueberries are one of the healthiest foods. A pulpy fruity character makes it one of the most distinctive flavors in the world. Blueberry cakes and cupcakes are sure to satisfy your sweet tooth.

35. The Milk Cake

If you want to bribe your kids to behave with a dish that is healthy, sweet, and tasty, look no further than milk cake, the best combination of healthy and tasty. It’s not uncommon for kids to be ecstatic or irritated, which can make any parent irrationally irrational. Using our delicious milk cakes, you can reward your children for good behavior and ensure that they continue in that vein.

36. Tiramisu Cake

Italian dessert Tiramisu has a coffee flavor. To make a tiramisu, ladyfingers are dipped in coffee, and whipped egg, sugar, and cream mixtures are combined with the flavor of cocoa. Ice creams, cheesecakes, and tiramisu cakes have all been everyone’s favorite. Enjoy this delicious tiramisu cake, which is sure to please your taste buds.

37. Parle-G Cake

Parle-G is more than just a cookie; it’s a cherished memory for all Indians. Every household has had Parle-G biscuits at some point or another. If you’re a fan of parle g, check out the delicious cake that will bring you back to your childhood in a single bite.

38. Upside-Down Cake

Since the toppings go on the bottom and the cake crust is baked on top, most upside-down cakes are baked in a single pan. Flipping the cake over after it’s baked is the final step. If you’re a foodie who enjoys trying new things, then the upside-down cake is for you.

Click here for more: What Cake Goes with Blueberries | What Cake Goes with Blackberries? | What Cake Goes With Strawberries | What Cake Goes With Cherries | Spring Cherry Blossom Lemon Cake | Classic New York Style Cheesecake with Fresh Summer Berry Coulis | Molten Chocolate Lava Fondant Pudding Cake | Grandma’s Black Forest Cake | Vanilla Cake & Tiramisu Buttercream

39. Japanese Cakes

Japanese cakes are basically cheesecakes that are extremely popular in Japan. Fluffy and smooth, it is also known as jiggly cake. Cream cheese and egg yolk batter are folded into a sweet meringue to create this delicious cake.

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